1.
OLEYA EL HARIRI, NOURREDINE BOUCHRITI, LAHOUSSAINE BAAMAL, RACHID BENGUEDDOUR. Fish consumption, purchasing behaviour and perception of Fish quality with especial reference to sardine. ijpbs [Internet]. 2018 Dec. 31 [cited 2026 Jul. 23];9(4):89-101. Available from: https://ijpbs.net/index.php/journal/article/view/6576