N.R.SHAILAJA, C.CHELLARAM, M.CHANDRIKA, C.GLADIS RAJAMALAR, T. PREM ANAND. Antioxidant Properties Of Seer Fish Meat. ijpbs [Internet]. 2012 Sep. 30 [cited 2026 Sep. 3];3(3):173-8. Available from: https://ijpbs.net/index.php/journal/article/view/1542