R. DHANUSHA, and K.A. ATHMASELVI. “Effectiveness of Almond Gum Trees Exudate As a Novel Edible Coating for Improving Postharvest Quality Of Cucumber (cucumissativus l.)”. International Journal of Pharma and Bio Sciences 9, no. 3 (September 30, 2018): 143–150. Accessed July 23, 2026. https://ijpbs.net/index.php/journal/article/view/6514.