EM SUTRISNA, TANTI AZIZAH, S and YUNITA EBRILIANTI OKTARIA (2015) “THE HYPOGLICEMIC EFFECT OF AVOCADO SEED (PERSEA AMERICANA MILL) AND HISTOPHATOLOGIC PROFILE”, International Journal of Pharma and Bio Sciences, 6(4), pp. 136–141. Available at: https://ijpbs.net/index.php/journal/article/view/4602 (Accessed: 24 July 2026).