ARUNKUMARK.V and M.PARIDHAVI (2013) “EVALAUATION OF THE COMPONENTS AND ANTIMICROBIAL ACTIVITY OF VOLATILE OIL FROM ZANTHOXYLUMLIMONELLA FRUIT”., International Journal of Pharma and Bio Sciences, 4(2), pp. 777–787. Available at: https://ijpbs.net/index.php/journal/article/view/2229 (Accessed: 23 July 2026).