ARCHANA DAS; KUMARAN SIVANANDAN SANTHY. FREE RADICAL AND ANTIOXIDANT PROPERTIES OF ALPINIA GALANGA (L.) WILLD. International Journal of Pharma and Bio Sciences, [S. l.], v. 6, n. 4, p. 378–385, 2015. Disponível em: https://ijpbs.net/index.php/journal/article/view/4625. Acesso em: 24 jul. 2026.