DEVALEENA MUKHERJEE; KUNTAL BHATTACHARYA; GOUTAM CHANDRA. EXTRACTS OF EDIBLE PODS OF MORINGA OLEIFERA LAM. (MORINGACEAE) AS NOVEL ANTIBACTERIAL AGENT AGAINST SOME PATHOGENIC BACTERIA. International Journal of Pharma and Bio Sciences, [S. l.], v. 6, n. 3, p. 513–520, 2015. Disponível em: https://ijpbs.net/index.php/journal/article/view/4492. Acesso em: 24 jul. 2026.