ABHISHEK GAUR. NUTRITIVE VALUE OF RHIZOME OF THE CANNA INDICA LINN. AND CHARACTERISTICS OF VARIOUS EXTRACTED MATERIALS FROM THE RHIZOME. International Journal of Pharma and Bio Sciences, [S. l.], v. 5, n. 4, p. 644–648, 2014. Disponível em: https://ijpbs.net/index.php/journal/article/view/3701. Acesso em: 24 jul. 2026.