DARSAN. B. MENON; SASIKUMAR J.M; GOPALAKRISHNAN V.K. ANTIOXIDANT AND ANTI-INFLAMMATORY PROPERTIES OF TERPENOID FRACTION ISOLATED FROM THE SHOOT OF Plectranthus hadiensis. International Journal of Pharma and Bio Sciences, [S. l.], v. 5, n. 2, p. 197–205, 2014. Disponível em: https://ijpbs.net/index.php/journal/article/view/3529. Acesso em: 24 jul. 2026.