SRINIVAS NANDYALA; G. VIJAYA KUMAR; M SRINIVASU; B SRAVANI. INFLUENCE OF GARLIC OIL ON ANTI DIABETIC ACTIVITY OF GLICLAZIDE IN DIABETIC RATS. International Journal of Pharma and Bio Sciences, [S. l.], v. 4, n. 4, p. 871–876, 2013. Disponível em: https://ijpbs.net/index.php/journal/article/view/2820. Acesso em: 3 sep. 2026.