G. KANCHANA; G.P JEYANTHI. The Effect of Supplementation of Diet with Vitamin-E and Selenium and their Combinations on the Performance and Lipid Profiles of Layer Chickens. International Journal of Pharma and Bio Sciences, [S. l.], v. 1, n. 1, p. 1–11, 2010. Disponível em: https://ijpbs.net/index.php/journal/article/view/278. Acesso em: 23 jul. 2026.