KAMINI DONDE, & APEKSHA SHINDE. (2017). Simultaneous estimation of gallic acid, quercetin and kaempferol from euphorbia prostrata W. Ait by high performance thin layer chromatography. International Journal of Pharma and Bio Sciences, 8(4), 61–67. https://doi.org/10.22376/ijpbs.2017.8.4.p61-67