Effect of copper stress on biochemical profiling in Dunaliella salina (teod.) And spirulina platensis (gomo.)

Authors

  • AMRIT DAIYA Research scholar, Algal biotechnology lab, Department of Botany, University of Rajasthan, Jaipur, Rajasthan, 304502, India.
  • GAJENDRA PAL SINGH Associate Professor, Algal biotechnology lab, Department of Botany, University of Rajasthan, Jaipur, Rajasthan, 304502, India.

Keywords:

Dunaliella salina, Spirulina platensis, lipids, carbohydrates, GC-MS profiling, Cu stress

Abstract

Growth, lipids, carbohydrates as well as fatty acid compositions of a native microalga in Dunaliella salina (Teod.) and Spirulina platensis (Gomo.) were studied in batch culture at light intensity 100 µ mol photons m-2 s-1 temperature 25 ± 1oC and 16:8 h light and dark diurnal cycles. Carbohydrate content decreased with increasing concentration of Cu stress. The lipid content also showed the same scenario. Further GC-MS profiling of lipids showed various compounds separated according to their retention time in which most of the compounds were fatty acid methyl ester.  With further augmentations of lipid & carbohydrate content and improved fatty acids, the native microalga strain could be a potent candidate for aqua-culture feeding and or biofuel production.

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Published

31.03.2017

How to Cite

AMRIT DAIYA, & GAJENDRA PAL SINGH. (2017). Effect of copper stress on biochemical profiling in Dunaliella salina (teod.) And spirulina platensis (gomo.). International Journal of Pharma and Bio Sciences, 8(1), 235–244. Retrieved from https://ijpbs.net/index.php/journal/article/view/5617

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Research Articles

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