CYTOTOXIC AND CHROMOTOXIC EFFECTS OF CRUDE EXTRACT OF BOTTLE GOURD IN Vicia faba ROOT MERITEM CELLS

Authors

  • ARUN KUMAR CHOUDHARY Department of Botany, R. N. A. R. College, Samastipur- 848101, India
  • ANAND MOHAN JHA Department of Botany, R. N. A. R. College, Samastipur- 848101, India

Keywords:

Cytotoxicity, Chromotoxicity, Bottle gourd, Crude extract, Vlcia faba,

Abstract

In the present investigation cytotoxic and chromotoxic effects of crude extract of bottle gourd was evaluated by employing Vicia faba root meristem assayRoots of Vicia faba were treated with 100, 250 and 500 g/L solution of crude extract at room temperature in dark for 6, 12, 18 and 24 h. Cytotoxicity and chromotoxicity were expressed in terms of depression in mitotic activity and frequency of abnormality in dividing cells in different phases of mitotic cycle respectively. Treatment of roots with the crude extract resulted in concentration and period of treatment dependent depression in mitotic index and increase in the frequency of abnormal cells in root tips. The result shows that crude extract of bottle gourd induced cytotoxic and chromotoxic effects in the root tip cells which may be due to the presence of residues of pesticides.

Published

31.03.2014

How to Cite

ARUN KUMAR CHOUDHARY, & ANAND MOHAN JHA. (2014). CYTOTOXIC AND CHROMOTOXIC EFFECTS OF CRUDE EXTRACT OF BOTTLE GOURD IN Vicia faba ROOT MERITEM CELLS. International Journal of Pharma and Bio Sciences, 5(1), 165–170. Retrieved from https://ijpbs.net/index.php/journal/article/view/3115

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Section

Research Articles

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