Evaluation of Phytochemicals and Antioxidants of Four Botanicals with Antihypertensive Properties

Authors

  • ASAOLU M.F Department of Biochemistry, University of Ado-Ekiti, Nigeria.
  • ASAOLU, S.S Department of Chemistry, University of Ado-Ekiti, Nigeria.
  • ADANLAWO
  • I.G Department of Biochemistry, University of Ado-Ekiti, Nigeria.

Keywords:

Phytochemicals, antioxidants, extracts, aqueous, methanolic

Abstract

Evaluation of phytochemicals and antioxidants levels were conducted in the dry leaves of aqueous and methanolic extracts of  Vernonia amygdalina, Carica papaya, Persea americana and Cnidosculous aconitifolius.  Methanolic extract was found to contain the highest value for sterols, tannin, saponin, flavonoids, alkaloids, phenols, phlobatannins, anthraquinones, triterpenes and cardiac glycosides.  However, oxalate and phytate were absent in both aqueous and methanolic extracts.  The results also showed that leave extracts of these plants are good sources of antioxidants as revealed by the presence of these antioxidants in these plant but with highest values in the methanolic extract.  Conclusively, the presence of some of these phytochemicals and antioxidants explained the hypotensive action of these plants in cardiovascular diseases. 

Published

30.06.2010

How to Cite

ASAOLU M.F, ASAOLU, S.S, ADANLAWO, & I.G. (2010). Evaluation of Phytochemicals and Antioxidants of Four Botanicals with Antihypertensive Properties. International Journal of Pharma and Bio Sciences, 1(2), 1–7. Retrieved from https://ijpbs.net/index.php/journal/article/view/236

Issue

Section

Research Articles