Goitre: A Complete Review

Authors

  • BISWA BHUSAN MOHANTY Asst. Prof., Dept. of Anatomy, IMS & SUM Hospital, SOA University, Bhubaneswar, India
  • DIVYA AGRAWAL Asst. Prof., Dept. of Anatomy, IMS & SUM Hospital, SOA University, Bhubaneswar, India
  • KARMAJEET RATH Asst. Prof., Dept. of Pharmacology, IMS & SUM Hospital, SOA University, Bhubaneswar, India
  • SANJAY KUMAR Associate Professor, Dept. of Pharmacology, IMS & SUM Hospital, SOA University, Bhubaneswar, India
  • DHIRENDRA KUMAR ROY Professor, Dept. of Surgery, IMS & SUM Hospital, SOA University, Bhubaneswar, India

Keywords:

Goitre, thyroid gland, iodine, endemic, prevention.

Abstract

A goitre is an enlarged thyroid gland. The most common cause of goitre is lack of iodine in the diet. Hypothyroidism, hyperthyroidism, thyroid nodules or inflammation of thyroid and cancers cause goitre. Iodine is an essential micronutrient required for structural development and optimal functional activity of thyroid gland and CNS. Iodine deficiency has been shown to be associated with endemic cretinism, endemic goitre and mental retardation. Endemic goitre continues to be prevalent in the entire world. Although its etiology is complex, its prevention can be simply and effectively achieved by increasing iodine intake of the population. The best way of ensuring a continuous supply of iodine is by iodination of salt.

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Published

30.09.2012

How to Cite

BISWA BHUSAN MOHANTY, DIVYA AGRAWAL, KARMAJEET RATH, SANJAY KUMAR, & DHIRENDRA KUMAR ROY. (2012). Goitre: A Complete Review. International Journal of Pharma and Bio Sciences, 3(3), 33–48. Retrieved from https://ijpbs.net/index.php/journal/article/view/1526

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Review Articles

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