Effect Of Diffrent Amount Of Salts On Detoxification And Some Chemical Properties Of Municipal Solid Waste Leachate

Authors

  • MEHRNOUSH ESKANDARI TORBAGHAN Soil and Water expert of North Khorasan Agricultural and natural Resource Research Center & member of Young Researchers Club (Islamic Azad University of Bojnord ), Bojnourd-IRAN
  • ALIREZA ASTARAEI Academic member of North Khorasan Agricultural and Natural Resource Research Center, Shirvan- IRAN
  • MASOUD ESKANDARI TORBAGHAN Associate Professor of Soil Science Department, Faculty of Agriculture, Ferdowsi University

Keywords:

Chemical salts, Detoxification, Salinity, pH, Organic carbon, Municipal solid waste leachate

Abstract

Water is the main part of municipal sewage comprising 99 to 99.5 percent of sewage. Since, MS water and MSW leachate are having high EC and toxicity effects; water treatment with chemicals is used to decrease microbial contamination and toxicity. Coagulants such as ferric chloride, alum, etc. are usually used in coagulation as a common process in water treatments. A laboratory experiment was performed to study the effects of three different coagulants of copper sulfate, ferric chloride and sodium benzoate in two levels of 40 and 80 mg l-1 on microbial detoxification and on chemical properties of municipal solid waste leachate. Electrical conductivity and total soluble organic carbon decreased in all treatments if compared to control (pure leachate).Solutions of 40 mg l-1 ferric chloride, 40 and 80 mg l-1 sodium benzoate were more efficient in reducing total number of microorganisms. Copper sulfate at 40 mg l-1 had greater effect in reducing number of fecal and non fecal coli forms whereas, sodium benzoate had maximum reduction in number of fungi at 40 mg l-1.

Published

31.12.2011

How to Cite

MEHRNOUSH ESKANDARI TORBAGHAN, ALIREZA ASTARAEI, & MASOUD ESKANDARI TORBAGHAN. (2011). Effect Of Diffrent Amount Of Salts On Detoxification And Some Chemical Properties Of Municipal Solid Waste Leachate. International Journal of Pharma and Bio Sciences, 2(4), 566–575. Retrieved from https://ijpbs.net/index.php/journal/article/view/1125

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Research Articles

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