<?xml version="1.0" encoding="utf-8"?>
<Journal>
<Journal-Info>
<name>International Journal of Pharma and Bio Sciences</name>
<website>ijpbs.net</website>
<email>editorijpbs@rediffmail.com (or) editorofijpbs@yahoo.com (or) prasmol@rediffmail.com</email>
</Journal-Info>
<article>
<article-id pub-id-type='other'>10.22376/ijpbs.2019.10.1.p1-12</article-id>
<issue_number>Volume 2 Issue 2</issue_number>
<issue_period>2011 (April - June) </issue_period>
<title>Plant Extracts In The Management Of Aflatoxin Production By Aspergillus Flavus</title>
<abstract>Efficacy of some local plants in the management of  lessThan i greaterThan Aspergillus flavus lessThan /i greaterThan  and aflatoxin contamination was investigated. Aqueous extracts of rhizome of  lessThan i greaterThan Zingiber officinalis lessThan /i greaterThan  and leaf extracts of  lessThan i greaterThan Trigonella foenum-graecum lessThan /i greaterThan  inhibited aflatoxin production to a significant level. While solvent extracts of  lessThan i greaterThan Zingiber officinalis lessThan /i greaterThan  and  lessThan i greaterThan Oxalis corniculata lessThan /i greaterThan  could suppress both the growth and aflatoxin production by  lessThan i greaterThan A. flavus lessThan /i greaterThan . No positive correlation could be observed between mycelial growth and aflatoxin production by  lessThan i greaterThan A. flavus lessThan /i greaterThan .</abstract>
<authors>V. Krishna Reddy,M. Srinivas,A. Rajender Reddy,G. Srujana,M. Surekha And S. M. Reddy</authors>
<keywords>Aspergillus flavus, aflatoxin, plant extracts, management.</keywords>
<pages>492-497</pages>
</article>
</Journal>
