<?xml version="1.0" encoding="utf-8"?>
<Journal>
<Journal-Info>
<name>International Journal of Pharma and Bio Sciences</name>
<website>ijpbs.net</website>
<email>editorijpbs@rediffmail.com (or) editorofijpbs@yahoo.com (or) prasmol@rediffmail.com</email>
</Journal-Info>
<article>
<article-id pub-id-type='other'>10.22376/ijpbs.2019.10.1.p1-12</article-id>
<issue_number>Volume 8 Issue 4</issue_number>
<issue_period>2017 (October - December)</issue_period>
<title><b>Antioxidant and antibacterial activities of </b><b><i>Annona muricata</i></b><b> stem extracts</b></title>
<abstract>The present study aimed at  lessThan i greaterThan in vitro lessThan /i greaterThan  study of the antioxidant and antibacterial activities of methanol, acetone and hexane extracts of  lessThan i greaterThan Annona muricata lessThan /i greaterThan  stem by cold and hot methods. The antioxidant activity of these extracts were determined by using DPPH (1,1-Diphenyl -2-picryl hydroxyl) radical scavenging method. It was found that the crude hot extract of methanol solvent of  lessThan i greaterThan Annona muricata lessThan /i greaterThan  stem had significantly highest antioxidant activity as compare to all other crude extracts. All extracts showed lower antioxidant activity than the standard gallic acid. The antibacterial activity of these extracts were determined by using agar well diffusion method. DMSO was used as a solvent to dissolve the extracts, Ampicillin was taken as a positive control. It was found that the bacteria ( lessThan i greaterThan B.licheniformis lessThan /i greaterThan  and  lessThan i greaterThan E.coli)  lessThan /i greaterThan were largely inhibited by methanol hot extract. The present study thus suggested that the use of this medicinal plant may be exploited for health supplements.</abstract>
<authors>SAMREEN BANO and POONAM PRAKASH</authors>
<keywords>DPPH (1,1-Diphenyl -2-picryl hydroxyl) radical scavenging, Gallic acid, agar well diffusion, DMSO  
(dimethyl sulphoxide), Ampicillin, Annona muricata.
</keywords>
<pages>178-182</pages>
</article>
</Journal>
