10.22376/ijpbs.2019.10.1.p1-12 Volume 4 Issue 1 2013 (January - March) The main objective of this study is to evaluate the anti-oxidant properties in methanolic extract of Leaves and fruit of cucumies melo () The methanol leaf extract noticed significant scavenging activity on DPPH, superoxide, nitric oxide , hydrogen peroxide and hydroxyl radical. The total phenolic compounds were found to be high with leaves rather than the flesh of fruit. T. MURALI KRISHNA, SHIVA D., KEERTHI D., NANDINI A., ASWAQ. AHMED, VIJAYA BHASKAR REDDY T., AND KUMAR A. Anti-oxidant, Cucumis melo, Scavenging activity 705-712