<?xml version="1.0" encoding="utf-8"?>
<Journal>
<Journal-Info>
<name>International Journal of Pharma and Bio Sciences</name>
<website>ijpbs.net</website>
<email>editorijpbs@rediffmail.com (or) editorofijpbs@yahoo.com (or) prasmol@rediffmail.com</email>
</Journal-Info>
<article>
<article-id pub-id-type='other'>10.22376/ijpbs.2019.10.1.p1-12</article-id>
<issue_number>Volume 3 Issue 2</issue_number>
<issue_period>2012 (April - June)</issue_period>
<title>Purification And Characterisation Of An Extracellular Phytase From Aspergillus Tamari </title>
<abstract>An extracellular phytase from  lessThan i greaterThan Aspergillus tamari  lessThan /i greaterThan was purified about 51-fold to apparent homogeneity with a recovery of 20.3% referred to the phytase activity in the crude extract. Purification was achieved by ammonium sulphate precipitation, ion chromatography and gel filtration. The purified enzyme behaved as a monomeric protein with a molecular mass of about 85 kDa and exhibited maximal phytate-degrading activity at pH 8.5. Optimum temperature for the degradation of phytate was 28°C. The kinetic parameters for the hydrolysis of nitro phenyl phosphate disodium salt were determined to be Km = 54 μmol lessThan sup greaterThan -l lessThan /sup greaterThan and kcat = 190 sec lessThan sup greaterThan -1 lessThan /sup greaterThan  at pH 8.5 and 28°C. The purified enzyme was rather specific for phytate dephosphorylation. It was shown that the phytase preferably dephosphorylates  lessThan i greaterThan myo lessThan /i greaterThan -inositol hexakisphosphate in a stereospecific way by sequential removal of phosphate groups via D-Ins(1,2,4,5,6)P5, D-Ins(1,2,5,6)P4, D-Ins(1,2,6)P3, D-Ins(1,2)P2 to finally Ins(2)P</abstract>
<authors>Shah, K.B.  And Ratna Trivedi</authors>
<keywords>Aspergillus tamari, phytate-degrading enzyme, phytate, phytase.</keywords>
<pages>775-783</pages>
</article>
</Journal>
